Not All Substitutes Are Equal:
All cheekiness aside, we just did a post on the sexy people over at Eater’s test of the newest vegetable-only burger, by Impossible Foods.
But one of the ideas we raised at the end was: Maybe it tastes close now, maybe even identical in the future,
-But does it give you the same-or-better Nutrition when you take everything into consideration?
Well, one of Red Meat’s components is a salt called Creatine. And sciency-researchers are finding out some very interesting brain-stuff about its new best friend…Read More >